Bichou

As soon as we walked into newly opened, French daytime-bistro Bichou we knew it was love at first sight! Once warmly greeted by passionate friendly owner-couple Marion Coulondre & Thomas Giese, your eyes can’t help but gaze around at the sheer simplistic beauty of the small foodie-haven they’ve created, where they offer a brilliantly-concise menu, with just one hot dish changing weekly – a sign of quality, freshness and making it truly perfect. As for the food, you can always find one of the best quiches of your life, incredible Tarte Tatin, excellent homemade jams and freshly baked breakfast Brioche buns amongst other delights. We sent a few questions to the experienced duo to find out more about the way they work…

Read more

Get in touch with us!

Close