Standard Serious Pizza

We’ve conducted proper pizza research-trips over in Naples and honestly, we know Standard Serious Pizza can easily compete with the very best even over there! Their sourdough is so brilliantly chewy, their imported quality ingredients so flavoursome and their passion for perfection is truly admirable in every possible way. This is mainly due to their excellent and highly-driven owner Florian Schramm who has carefully built up his vision and team to bring PROPER Neapolitan Pizza to Berlin. In all honesty, we wish all restaurants would have the same attitude Standard Serious Pizza has to gastronomy, because it’s very admirable. We popped a few questions over to the young boss to find out more about the way he works… Read more

Süsse Sünde

One of our favourite spots for an amazing scoop of gelato, Süsse Sünde has locations on both Mitte’s Weinbergsweg & Friedrichshain’s Niederbarnimstrasse, as well as at their production kitchen on the outskirts of Berlin in Schöneiche. With vegan sorbets and interesting flavours like pistachio & pumpkinseed oil, elderflower & minted lime and pear & candied walnuts separating them from many others, it’s not surprising there is ALWAYS a queue outside! We spoke to husband & wife owners Hans-Jörg & Kathrin Ritter to learn more about exactly how they’ve accomplished such a brilliant & successful ice cream parlour. Read more

Konk

The small, stylish boutique Konk has become legendary in the Berlin fashion scene over the past few years for exclusively stocking Berlin-based designers and labels, and their finger is seriously on the pulse of what people want to wear – their range is fantastic! We popped a few questions over to passionate owner Edda Mann to hear about her favourite brands, labels and more…

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Fleischhandlung

Fleischhandlung is firmly established as one of the best meat shops in Berlin (if not all of Germany) to get less mainstream cuts of high quality meat & exceptional imported beef. So naturally, WE LOVE IT! We dropped a few questions via email to manager Gesa Simons & owner Marcus Baumgart  to ask about their excellent meat and the customers that buy it…

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Kaschk

Kaschk is a regular destination for us, whether for a great coffee break or a night out tasting some amazing craft beer – most of which come from Scandinavia and therefore are rare to find here in Berlin!

What surprised us even more on our first visit though are the two HUGE Shuffleboards downstairs, which are great fun for groups on a night out. We spoke with awesome manager Katrine Finsand to find out a bit more about what makes Kaschk different to other bars… Read more

Nola’s Am Weinberg

With one of the best restaurant locations in town offering an incredible menu full of affordable Swiss delights both inside and on their huge terrace, Nola’s am Weinberg has naturally become a local’s favourite. We tracked down Stefan Schneck to ask him a few questions about how the restaurant came about… Read more

Lunettes Selection

Lunettes Selection is a remarkable store for exceptional vintage eyewear, and renowned as one of the best in the world….yet vintage glasses are in many ways quite a niche product and perhaps quite a risky choice to start a shop in. So we wanted to discuss the business with respected owner, Uta Geyer, who has turned her wonderful, specialist boutique into a fantastic success with both locals and critics. Read more

Katz Orange

Katz Orange Berlin

Breaking new ground in both cuisine and ethos, critically-acclaimed & beautifully designed Katz Orange is certainly one of the most exciting restaurants in Berlin right now. We tracked down owner Ludwig Cramer-Klett to dig a little deeper..

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Roberta Kocht

One of our favourite home-style restaurants in Mitte, Roberta Kocht features chef Petra Kowalenko cooking her South German / Austrian cuisine passionately for each & every guest herself! Open just three days a week, being able to see Petra put some much love into your dish from the open kitchen feels like an incredibly personal experience. We caught Petra on a break to ask her some super quick questions here…

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Ruben & Carla

One of Berlin’s best casual-steak restaurants, Ruben & Carla not only have a brilliantly-beefy concept to appeal to the differing needs of lunch & dinner customers, but they also specialise in steaks served the Italian way… We caught up with owner Sebastiano Caraccia to find out more. Read more

Paper & Tea

Paper & Tea is undoubtedly one of the very best specialist tea shops not just in Berlin but in the world, and being huge fans of both of their beautiful locations in Mitte & Charlottenburg we decided to ask founder Jens De Gruyter a few questions about the business.. Read more

Weinküche

Die Weinküche is not your average Supperclub  – in addition to being friendlier than most, the majority of their popular events are often focused around a particular region’s wine with most paired food choices being based around the wine, rather than vice-versa.

Run by passionate husband and wife duo Holger & Kerstin in their flat in Mitte, we caught up with them to find out a bit more about their supperclubs and wine-tasting evenings… Read more

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